Undergraduate Food Science and Technology Majors' Advisement
Undergraduate Food Science and Technology students are assigned an advisor by the School Office (PE 206). Students are required to see their advisor once a year, however, they are strongly encouraged to discuss their progress with their advisor more frequently.
Almost all Food Science Faculty serve as advisors. To find out who your assigned advisor is, please contact the School Office at (323) 343-4650
Food Science and Technology Advisors:
Harmit Singh, Ph.D.
Food Chemistry, Cereal Chemistry, Food Analysis, Use of Ultrasound (Sonication) in Food Processing, Food Proteins, Physical, Chemical and Enzymatic Modification of Food Proteins, Non-Gluten Products
Office: PE 225
Phone: (323) 343-5334
Fax: 323-343-6482
e-mail: hsingh2@exchange.calstatela.edu
